Normal view MARC view ISBD view

Remarkable service / The Culinary Institute of America.

Contributor(s): Culinary Institute of America.
Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2014]Copyright date: ©2014Edition: Third edition.Description: xiv, 290 pages : illustrations ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781118116876 (paperback).Subject(s): Food service management | Food service | Hospitality industry -- ManagementDDC classification: 647.95068
Item type Current location Call number Copy number Status Notes Date due Barcode Course reserves
Reserve Collection Taylor's Library-TU
647.95068 REM 2014 (Browse shelf) Available SHTEx,70002,03,RM 5000163849

Food & Beverage Operations 2

Main Collection Taylor's Library-TU
647.95068 REM 2014 (Browse shelf) 1 Available SHTEx,70002,03,RM 5000154648

Includes bibliographical references and index.