Modern art desserts [electronic resource] : recipes for cakes, cookies, confections, and frozen treats based on iconic works of art / Caitlin Freeman ; photography by Clay McLachlan ; contributions from Tara Duggan ; curator's notes by Janet Bishop ; foreword by Rose Levy Beranbaum.
By: Freeman, Caitlin.
Contributor(s): McLachlan, Clay | Duggan, Tara | Bishop, Janet C | Beranbaum, Rose Levy.
Publisher: Berkeley [Calif.] : Ten Speed Press, c2013Edition: 1st ed.Description: 1 online resource (216 p.) : ill. (chiefly col.).ISBN: 9781607743910 (electronic bk.); 1607743914 (electronic bk.); 9781607743903; 1607743906; 9781299455795 (MyiLibrary); 1299455794 (MyiLibrary).Subject(s): Sugar art | Desserts | Art, ModernGenre/Form: Electronic books.Additional physical formats: Print version:: Modern art desserts.DDC classification: 641.86 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Call number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 641.86 (Browse shelf) | e-book | SCAFS,30003,03,AD,PPT | TCIxx,30003,03,RA,PPT |
Browsing Taylor's Library-TU Shelves Close shelf browser
641.853 WAL 2006 The complete home confectioner / | 641.86 Plating for gold | 641.86 Grace's sweet life | 641.86 Modern art desserts | 641.86 The art of the confectioner : | 641.86 The elements of dessert / | 641.86/2 Encyclopedia of ice creams |
Text on lining papers.
Includes index.
Description based on print version record.