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Senior food technology 1 : preliminary course / Josephine Fisher, Cathryn Sullivan, coordinating author, Louise Weihen

By: Fisher, Josephine.
Contributor(s): Sullivan, Cathryn [(j.a.)] | Weihen, Louise [(j.a.)].
Publisher: Port Melbourne, Vic. : Rigby Heinemann, 1996Description: viii, 168 p. ; 28 cm.ISBN: 0858598248.Subject(s): Food -- Problems, exercises, etc | Food industry and trade -- Australia -- Problems, exercises, etc | Food | Nutrition -- Problems, exercises, etc | NutritionDDC classification: 641.3
Item type Current location Call number Copy number Status Notes Date due Barcode Remark
Main Collection TC External Storage
641.3 FIS (Browse shelf) 1 Available SAMxx,01000,03,GR 5000057058 Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1

Chemistry : 2CME20