French classics made easy [electronic resource] / Richard Grausman.
By: Grausman, Richard
.
Contributor(s): Grausman, Richard. At home with the French classics.
Publisher: New York : Workman Pub., c2011Description: 1 online resource (vii, 392 p.) : ill.ISBN: 9780761165361 (electronic bk.); 0761165363 (electronic bk.).Subject(s): Cooking, French | Electronic booksAdditional physical formats: Print version:: French classics made easy.DDC classification: 641.5944 Online resources: Accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 641.5944 (Browse shelf) | e-book | SCAFS,30003,03,CL,PPT |
Browsing Taylor's Library-TU Shelves Close shelf browser
| 641.5943 CUL Culinaria Germany / | 641.59438 From a Polish country house kitchen | 641.59439 GER Culinaria Hungary / | 641.5944 French classics made easy | 641.5944 The country cooking of France | 641.5944 Cooking of France. | 641.5944 Mastering the art of French cooking |
Previous edition: At home with the French classics, c1988.
Includes index.
Description based on print version record.