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The management of maintenance and engineering systems in the hospitality industry / Frank D. Borsenik, Alan T. Stutts

By: Borsenik, Frank D.
Contributor(s): Stutts, Alan T [(j.a.)].
Series: Wiley service management series. Publisher: N.Y. : John Wiley, c1992Edition: 3rd ed.Description: xii, 594 p. ; 25 cm.ISBN: 0471542229.Subject(s): Hotels -- Maintenance and repair | Motels -- Maintenance and repair | Restaurants -- Maintenance and repairDDC classification: 647.940682
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
647.940682 BOR (Browse shelf) 1 Available SHTEx,70002,03,AD 1000800123