Where chefs eat : a guide to chefs' favorite restaurants / chef selection by Joe Warwick.
Contributor(s): Warwick, Joe
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Publisher: London : Phaidon Press Limited, 2015Description: 975 pages : maps ; 21 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780714868660 (hardback).Subject(s): Restaurants -- GuidebooksDDC classification: 647.95
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Reference Collection | Taylor's Library-TU | 647.95 WHE 2015 (Browse shelf) | 1 | Available | GENLS,GENLS,02,CL | 5000167051 |
Includes indexes.
"The ultimate insiders' guide"--Cover.