Food poisoning and food hygiene / Betty C. Hobbs and Diane Roberts.
By: Hobbs, Betty Constance
.
Contributor(s): Roberts, Diane PhD.
Publisher: San Diego, Calif. : Singular Pub. Group, 1993Edition: 6th ed.Description: xiv, 391 p. : ill. ; 24 cm.ISBN: 0340700270.Subject(s): Food handling | Food poisoningDDC classification: 363.192
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 10 , Side 1, TierNo 3, BayNo 3 |
363.192 HOB (Browse shelf) | 1 | Available | SHTEx,30004,03,RM | 5000027970 |
Includes bibliographical references (p. [361]-372) and index.