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The food and beverage manager / Paul Cullen.

By: Cullen, Paul.
Publisher: Melbourne : Hospitality Press, 1997Description: viii, 224 p. : ill. ; 25 cm.ISBN: 1862504598.Subject(s): Food service management | Food service | Hospitality industry -- Management | Restaurant managementDDC classification: 647.95068
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
647.95068 CUL (Browse shelf) 1 Available SCAFS,70003,02,CL 1000804238

Includes bibliographical references (p. [220]) and index.