Strategic management in the hospitality industry / Michael D. Olsen, Eliza Ching-Yick Tse, Joseph J. West.
By: Olsen, Michael D.
Contributor(s): Tse, Eliza Ching-Yick | West, Joseph J.
Publisher: New York : J. Wiley, [1998] ©1998Edition: 2nd edition.Description: xii, 385 pages : illustrations ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0471292397.Subject(s): Hospitality industry -- Management | Strategic planningDDC classification: 647.94068Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 4 |
647.94068 OLS (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 5000159069 | |
Graduate Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 4 |
647.94068 OLS (Browse shelf) | 1 | Available | SHTEx,60001,03,RA | 5000035801 |
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647.94068 OCC 2010 Occupational health & safety for housekeeping staff. | 647.94068 OLS Strategic management in the hospitality industry / | 647.94068 OLS Strategic management in the hospitality industry / | 647.94068 OLS Strategic management in the hospitality industry / | 647.94068 OLS 2008 Strategic management in the hospitality industry / | 647.94068 OLS 2014 Strategic management in the hospitality industry / | 647.94068 OPE 2009 Operations management |