Auguste Escoffier, memories of my life / c Auguste Escoffier ; translated by Laurence Escoffier ; foreword by Ferdinand E. Metz ; preface by Pierre P. Escoffier ; introduction by Julia Child.
By: Escoffier, A. (Auguste)
.
Publisher: New York : Van Nostrand Reinhold, c1997Description: xix, 252 p. : ill. (some col.) ; 25 cm.ISBN: 0471288039.Subject(s): Escoffier, A. (Auguste), 1846-1935 | Cooks -- France -- BiographyDDC classification: 641.5092
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 641.5092 ESC (Browse shelf) | 1 | Available | SCAFS,30003,03,GR | 5000029743 |
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| 641.5092 CHE The perfectionist : | 641.5092 CHE Chef's story : | 641.5092 EGU 2010 101 things I learned in culinary school / | 641.5092 ESC Auguste Escoffier, memories of my life / c Auguste Escoffier ; translated by Laurence Escoffier ; foreword by Ferdinand E. Metz ; preface by Pierre P. Escoffier ; introduction by Julia Child. | 641.5092 HAM 2011 Blood, bones & butter : | 641.5092 HAM 2011 Blood, bones & butter : | 641.5092 HAM 2012 Blood, bones, & butter : |