The science of nutrition / Janice L. Thompson, Melinda M. Manore, Linda A. Vaughan.
By: Thompson, Janice.
Contributor(s): Manore, Melinda | Vaughan, Linda A. (Linda Ann).
Publisher: Boston : Pearson, [2014]Edition: Third edition.Description: xlv, 781, [141] pages : color illustrations ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780321832009 (student edition); 0321832000 (student edition).Subject(s): Nutrition -- TextbooksDDC classification: 613.2Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 2, BayNo 3 |
613.2 THO 2014 (Browse shelf) | 1 | Available | SAMSH,26000,03,CL | 5000160068 |
Includes bibliographical references and index.