Strategic management for hospitality and tourism.
By: Okumus, Fevzi [author.].
Contributor(s): Altinay, Levent [author.] | Chathoth, Prakash [author.] | Köseoğlu, Mehmet Ali [author.].
Publisher: London ; New York : Routledge, Taylor & Francis Group, 2020Edition: Second edition / Fevzi Okumus, Levent Altinay, Prakash Chathoth and Mehmet Ali Köseoğlu.Description: xvii, 337 pages : illustrations (black and white, and colour) ; 25 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9780815393474; 9780815393467.Subject(s): Hospitality industry -- Management | Tourism -- Management | Strategic planningDDC classification: 647.940684Item type | Current location | Shelf location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 2, Shelf 2 , Side 1, TierNo 2, BayNo 1 |
647.940684 OKU 2020 (Browse shelf) | Available | SHTEx,94604,03,RM | 5000173576 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 6 |
647.940684 OKU 2020 (Browse shelf) | Available | SHTEx,94604,03,RM | 5000173579 |
Previous edition: Oxford: Butterworth-Heinemann, 2010.
Includes bibliographical references and index.