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Microbiology : an introduction.

By: Tortora, Gerard J [author.].
Contributor(s): Funke, Berdell R [author.] | Case, Christine L, 1948- [author.].
Publisher: Harlow, England : Pearson Education Limited, 2021Edition: Thirteenth edition / Gerard J. Tortora, Berdell R. Funke, Christine L. Case; Global edition.Description: 853, AN-15, AP-13, G-22, C-4, T-1, I-44 pages : illustrations (colour) ; 28 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781292276267; 1292276266.Subject(s): MicrobiologyDDC classification: 579
Item type Current location Shelf location Call number Status Notes Date due Barcode Course reserves
Reserve Collection Taylor's Library-TU
579 TOR 2021 (Browse shelf) Available TCIxx,30000,03,RM 5000174519

Food Hygiene and Sanitation

Main Collection Taylor's Library-TU

Floor 4, Shelf 16 , Side 2, TierNo 4, BayNo 7

579 TOR 2021 (Browse shelf) Available TCIxx,30000,03,RM 5000174518

Previous edition: published as by Gerard J. Tortora, Berdell R. Funke, Christine L. Case. Boston: Pearson, 2016.

Includes bibliographical references and index.