Sustainable food and agriculture : an integrated approach / edited by Clayton Campanhola, Shivaji Pandey.
Contributor(s): Campanhola, Clayton [editor.] | Pandey, Shivaji [editor.].
Publisher: London : Academic Press, an imprint of Elsevier, [2019]Copyright date: 2019Description: 1 online resource (611 pages).Content type: text Media type: computer Carrier type: online resourceISBN: 9780128121351 (e-book).Subject(s): Sustainable agriculture | Food cropsGenre/Form: Electronic books.Additional physical formats: Print version:: Sustainable food and agriculture : an integrated approach.DDC classification: 630 Online resources: An electronic book accessible through the World Wide Web; click to viewNo physical items for this record
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.