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Nutrition for foodservice managers : concepts, applications, and management / Mahmood A. Khan.

By: Khan, Mahmood A.
Publisher: New York : Wiley, 1998Description: xvi, 393 p. : ill. ; 25 cm.ISBN: 0471129518.Subject(s): Food service management | NutritionDDC classification: 613.2024642
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
613.2024642 KHA (Browse shelf) 1 Available SCAFS,70006,03,AD 1000805238
Main Collection Taylor's Library-TU
613.2024642 KHA (Browse shelf) 1 Available SCAFS,70006,03,AD 1000801484
Main Collection Taylor's Library-TU
613.2024642 KHA (Browse shelf) 1 Available SCAFS,70006,03,AD 1000801334