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Cook with Jamie : my guide to making you a better cook / Jamie Oliver ; photography: David Loftus and Chris Terry.

By: Oliver, Jamie, 1975-.
Publisher: London : Penguin, 2009Description: 447 p. : col. ill. ; 26 cm.ISBN: 9780141019703 (pbk.); 0141019700 (pbk.).Subject(s): CookingDDC classification: 641.5
Contents:
Salads -- Pasta, gnocchi, and risotto -- Meat -- Fish -- Vegetables -- Desserts -- Some bits and bobs -- Thanks.
Item type Current location Call number Copy number Status Notes Date due Barcode Remark
Main Collection TC External Storage
641.5 OLI 2009 (Browse shelf) 1 Available IBDxx,32000,03,CL 5000138116 Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1

Includes index.

Salads -- Pasta, gnocchi, and risotto -- Meat -- Fish -- Vegetables -- Desserts -- Some bits and bobs -- Thanks.