Fructose, high fructose corn syrup, sucrose and health / James M. Rippe, editor.
Contributor(s): Rippe, James M [editor.]
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Series: Nutrition and health (Totowa, N.J.): Publisher: New York : Humana Press, 2014Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781489980762; 1489980768; 9781489980779 (electronic bk.); 1489980776 (electronic bk.).Subject(s): Sweeteners![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Call number | Status | Notes | Date due | Barcode |
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SOM Main Collection | Taylor's Library - Perpetual(TU) | 664.1 (Browse shelf) | e-book | SOMxx,33001,03,CL,PPT |
Browsing Taylor's Library-TU Shelves Close shelf browser
664.09 ROB 2013 Food packaging : | 664.09 TRA 2015 Food industry design, technology, and innovation / | 664.092 NOV Novel food packaging techniques / | 664.1 Fructose, high fructose corn syrup, sucrose and health / | 664.1 ALT 2012 Alternative sweeteners / | 664.10973 WAR 2011 Sweet stuff : | 664.133 HUL 2010 Glucose syrups : |
Includes bibliographical references and index.
Description based on online resource; title from PDF title page (viewed Apr. 8, 2014).