Vins & cuisine de terroir en languedoc : Vins : 200 bonnes adresses; Cuisine: 50 recettes / sous la direction de Jean Clavel; photographies Robert Baillaud.
Publisher: Toulouse, France : Editions Privat, c1988Description: 176 p. : col. ill. ; 27 cm.ISBN: 2708915541.Subject(s): Cooking, French | Wine and wine making -- FranceDDC classification: 641.5944Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 641.5944 VIN (Browse shelf) | 1 | Available | SCAFS,30003,03,AD | 1000802680 |
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641.5944 ROU New creative techniques from a French master chef / | 641.5944 THU 2010 French food my way / | 641.5944 TOU 2010 Fresh from the market / | 641.5944 VIN Vins & cuisine de terroir en languedoc : | 641.5944 WAR 2009 New bistro : | 641.5944 WEL L'atelier of Joël Robuchon : | 641.5944 WEL 1998 L'atelier of Joël Robuchon : |