The world encyclopedia of vegetables : a comprehensive visual guide to vegetables and how to use them with over 100 delicious recipes / Christine Ingram
By: Ingram, Christine
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Publisher: London: Lorenz Books, 2003Copyright date: ©2003Description: 256 pages : colour illustrations ; 30 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 075481176X.Subject(s): Cooking (Vegetables)DDC classification: 641.65
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 1, BayNo 4 |
641.65 ING (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000035278 |
Browsing Taylor's Library-TU Shelves Close shelf browser
| 641.65 GIL Vegemania! : | 641.65 GRI 2006 Vegetables : | 641.65 HUT Tropical vegetables of Malaysia & Singapore/ | 641.65 ING The world encyclopedia of vegetables : | 641.65 ING The vegetable ingredients cookbook : | 641.65 JON 2015 A modern way to cook : | 641.65 MAT 2011 Produce : |
Previously published as : The vegetable ingredients cookbook.