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Vegetables & salads / With the assistance of the Gastronomic Committee President Joel Robuchon

Contributor(s): Series: Larousse Gastronomique recipe collectionPublication details: London : Hamlyn, 2004.Description: 304 p. : col. ill. ; 21 cmISBN:
  • 0600615790 (pbk.)
  • 9780600615798 (pbk.)
Other title:
  • Larousse Gastronomique : vegetables and salads
Subject(s): DDC classification:
  • 641.65 VEG
Contents:
Useful information -- Introduction -- Vegetables -- Mixed vegetables & salads -- Basic recipes & classic additions -- Index.
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"Original French ed. Larousse-Bordas/HER-2000" -- t.p. verso.

Useful information -- Introduction -- Vegetables -- Mixed vegetables & salads -- Basic recipes & classic additions -- Index.