The cook's encyclopedia of cookies, biscuits & bars / Hilaire Walden
By: Walden, Hilaire
.
Publisher: London : Lorenz, 2001Description: 256p. : col. ill. ; 23 cm.ISBN: 0754808343.Other title: Cookies,biscuits and bars.Subject(s): Biscuits | CookiesDDC classification: 641.815
Contents:
Introduction. Cookie tips and techniques. Traditional cookies. Festive and fancy cookies. Savory treats. Brownies and bars. Muffins and scones. Cookies for kids. Cookie treats and gifts. Index.
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| 641.815 TRE Ultimate bread / | 641.815 VIC Victoria sweet baking. | 641.815 WAF 2004 Waffels & crêpes : | 641.815 WAL The cook's encyclopedia of cookies, biscuits & bars / | 641.815 WEL 2017 Professional bread baking / | 641.815 WEL 2017 Professional bread baking / | 641.815 WOO Classic sourdoughs : |
Introduction. Cookie tips and techniques. Traditional cookies. Festive and fancy cookies. Savory treats. Brownies and bars. Muffins and scones. Cookies for kids. Cookie treats and gifts. Index.