Pasta : how to make it, cook it, serve it and eat it / Jeni Wright
By: Wright, Jeni.
Publisher: London : Lorenz Books, 2002Copyright date: ©2002Description: 128 pages : colour illustrations ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0754811069.Subject(s): Cooking (Pasta)DDC classification: 641.822Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 6 |
641.822 WRI (Browse shelf) | 1 | Available | SCAFS,30003,03,GR | 5000026954 |
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641.822 SIM Simple pasta : | 641.822 SUH 2009 Pasta Sfoglia / | 641.822 TEU The pasta bible : | 641.822 WRI Pasta : | 641.822 WRI The pasta bible : | 641.822 WRI 2009 Best-ever pasta cookbook : | 641.822 YAG Takashi's noodles / |