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The book of bread : from baguettes to blinis - an essential guide to perfect bread / Christine Ingram and Jennie Shapter.

By: Ingram, Christine.
Contributor(s): Shapter, Jennie.
Publisher: London : Lorenz Books, 2003Copyright date: ©2003Description: 256 pages : colour illustrations ; 30 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0754822077.Subject(s): Cooking (Bread)DDC classification: 641.815
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
641.815 ING (Browse shelf) 1 Available SCAFS,30042,03,CL 1000803680