The waiter's handbook / Graham Brown, Karon Hepner
By: Brown, Graham
.
Contributor(s): Hepner, Karon.
Publisher: Melbourne: Hospitality Press, [2000]Copyright date: ©2000Edition: 2nd edition.Description: xiii, 208 pages : illustrations ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 1862504946 (paperback).Subject(s): Table service -- Handbooks, manuals, etc | Waiters -- Handbooks, manuals, etc | Waitresses -- Handbooks, manuals, etcDDC classification: 642.6
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 2 |
642.6 BRO (Browse shelf) | 1 | Available | SCAFS,70003,02,GR | 5000037706 | |
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 2 |
642.6 BRO (Browse shelf) | 1 | Available | SCAFS,70003,02,GR | 5000035698 | |
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 2 |
642.6 BRO (Browse shelf) | 1 | Available | SCAFS,70003,02,GR | 5000030248 |
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| 642.6 BOU Travaux pratiques de restaurant : | 642.6 BRO The waiter's handbook / | 642.6 BRO The waiter's handbook / | 642.6 BRO The waiter's handbook / | 642.6 BRO The waiter's handbook / | 642.6 BRO The waiter's handbook / | 642.6 BRO 2009 The waiter's handbook / |