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The breads of France : and how to bake them in your own kitchen / by Bernard Clayton ; introduction to the new edition by Patricia Wells.

By: Clayton, Bernard.
Publisher: California : Ten Speed Press, c2002Description: xix, 267 p. : ill. ; 26 cm.ISBN: 1580083897.Subject(s): Bread -- France | Cooking, FrenchDDC classification: 641.8150944
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
641.8150944 CLA (Browse shelf) 1 Available SCAFS,30042,03,AD 1000803762

Includes index.