Restaurant management : a comprehensive guide to successfully owning and running a restaurant / John James and Don Baldwin.
By: James, John (John James)
.
Contributor(s): Baldwin, Don.
Publisher: Avon, Mass. : Adams Media Corporation, c2003Description: viii, 357 p. : ill. ; 23 cm.ISBN: 1580627811 (pbk.).Subject(s): Restaurant managementDDC classification: 647.95068
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 1, BayNo 8 |
647.95068 JAM (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 5000028634 |