The secrets of baking : simple techniques for sophisticated desserts / Sherry Yard.
By: Yard, Sherry.
Publisher: Boston, Mass. : Houghton Mifflin, [2003]Copyright date: ©2003Description: xiv, 395 pages : colour illustrations ; 26 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0618138927.Subject(s): Baking | DessertsDDC classification: 641.815Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 6 |
641.815 YAR (Browse shelf) | 1 | Available | SCAFS,30042,03,GR | 5000038969 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 6 |
641.815 YAR (Browse shelf) | 1 | Available | SCAFS,30042,03,GR | 5000035512 |