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Wholefood and vegetarian cookery / Carl Withey.

By: Withey, Carl.
Publisher: London : Hodder & Stoughton, c2002Description: vii, 328 p. : col. ill. ; 25 cm.ISBN: 0340804815.Subject(s): Vegetarian cooking | Cooking (Natural foods)DDC classification: 641.5636
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 6

641.5636 WIT (Browse shelf) 1 Available SCAFS,70003,03,GR 5000029115

Includes index.