The man who changed the way we eat : Craig Claiborne and the American food renaissance / Thomas McNamee.
By: McNamee, Thomas
.
Publisher: New York : Free Press, 2012Edition: First Free Press hardcover edition.Description: vii, 339 pages ; 24 cm.ISBN: 9781439191507 (hbk.).Other title: Craig Claiborne and the American food renaissance.Subject(s): Claiborne, Craig | Food writers -- United States -- BiographyDDC classification: 641.5092
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 5 |
641.5092 MAC 2012 (Browse shelf) | 1 | Available | SCAFS,70003,03,CL | 5000140074 |
Includes bibliographical references and index.