Successful catering / Bernard Splaver ; edited by William N. Reynolds, Michael Roman.
By: Splaver, Bernard R
.
Contributor(s): Reynolds, William N
| Roman, Michael
.
Publisher: New York : Van Nostrand Reinhold, c1991Edition: 3rd ed.Description: xii, 339 p. : ill. (some col.) ; 25 cm.ISBN: 0471289256.Subject(s): Caterers and catering![](/opac-tmpl/bootstrap/images/filefind.png)