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English for hospitality and foodservice / Jennifer Thomas.

By: Thomas, Jennifer.
Contributor(s): Spanish Training Services.
Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2004Description: xiii, 354 p. : ill., map ; 28 cm.ISBN: 0130484075 (pbk. : alk. paper).Subject(s): English language -- Conversation and phrase books (for restaurant and hotel personnel) | English language -- Conversation and phrase books -- SpanishDDC classification: 468.34
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 13 , Side 2, TierNo 4, BayNo 2

468.34 THO (Browse shelf) 1 Available SHTEx,70002,01,GR 5000030358
Main Collection Taylor's Library-TU

Floor 4, Shelf 13 , Side 2, TierNo 4, BayNo 2

468.34 THO (Browse shelf) 1 Available SHTEx,70002,01,GR 5000030459
Main Collection Taylor's Library-TU

Floor 4, Shelf 13 , Side 2, TierNo 3, BayNo 2

468.34 THO (Browse shelf) 1 Available SHTEx,70002,01,GR 5000030357

"Spanish Training Services."

Text in Spanish.