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The low-fat no-fat cookbook / Anne Sheasby.

By: Sheasby, Anne.
Publisher: London : Lorenz Books, 2002Description: 320p. : ill. ; 24 cm.ISBN: 0754811654.Subject(s): Low-fat diet -- RecipesDDC classification: 641.5638
Contents:
Introduction. - Healthy eating guidelines. - Easy ways to cut down on fat. - Fat-free cooking methods. - The low-fat, no-fat kitchen. - Strained yogurt & curd cheese. - Creamy low-fat toppings. - The fat & calorie contents of food. - THE RECIPES. - Soups. - Appetizers & snacks. - Pasta, pulses & grains. - Poultry, game & meat. - Fish and shellfish. - Vegetables & vegetarian dishes. - Salads. - Cold desserts. - Hot derrerts. - Cakes & bakes. - Scones, muffins, buns & cookies. - Bread & rolls. - Index.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 2, TierNo 3, BayNo 6

 641.5638 SHE (Browse shelf) 1 Available SCAFS,70006,02,CL 5000029174

Includes index.

Introduction. - Healthy eating guidelines. - Easy ways to cut down on fat. - Fat-free cooking methods. - The low-fat, no-fat kitchen. - Strained yogurt & curd cheese. - Creamy low-fat toppings. - The fat & calorie contents of food. - THE RECIPES. - Soups. - Appetizers & snacks. - Pasta, pulses & grains. - Poultry, game & meat. - Fish and shellfish. - Vegetables & vegetarian dishes. - Salads. - Cold desserts. - Hot derrerts. - Cakes & bakes. - Scones, muffins, buns & cookies. - Bread & rolls. - Index.