Gluten-free food / Lyndel Costain & Joanna Farrow.
By: Costain, Lyndel.
Contributor(s): Farrow, Joanna.
Publisher: London : Hamlyn, 2003Description: 128 p. : col. ill. ; 26 cm.ISBN: 0600607933 (pbk.).Subject(s): Gluten-free diet -- Recipes | Gluten-free diet | Celiac disease -- Diet therapyDDC classification: 641.563Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 641.563 COS (Browse shelf) | 1 | Available | SBSxx,36000,03,GR | 5000057341 |