Introduction to the hospitality industry / Tom Powers, Clayton W. Barrows.
By: Powers, Thomas F.
Contributor(s): Barrows, Clayton W.
Publisher: Hoboken, N.J. : Wiley, c2006Edition: 6th ed.Description: xix, 523 p. : col. ill. ; 23 cm.ISBN: 0471274585 (acid-free); 047170640x (student workbook).Other title: Hospitality industry.Subject(s): Hospitality industry | Hospitality industry -- Management | Hospitality industry -- Quality control | Tourism -- Management | Food service managementDDC classification: 647.94Item type | Current location | Shelf location | Call number | Vol info | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 3 |
647.94 POW (Browse shelf) | 1 | Available | SHTEx,70004,03,RM | 5000034686 | ||
Main Collection | Taylor's Library-TU | 647.94 POW (Browse shelf) | Workbook | 1 | Available | SHTEx,70004,03,RM | 5000034676 |
Includes bibliographical references and index.
Accompanied by : Introduction to the hospitality industry : Student workbook 6th ed. ( x, 86p. 23cm.) , 2006 ISBN : 047170640x