The Middle Eastern kitchen / Ghillie Basan ; with special photography by Jonathan Basan.
By: Başan, Ghillie.
Contributor(s): Başan, Jonathan.
Publisher: Singapore : Page One, 2008Description: 239 p. : col. ill. ; 26 cm.ISBN: 9789812750716 (pbk.).Subject(s): Cooking, Middle EasternDDC classification: 641.5956Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 3, BayNo 2 |
641.5956 BAS (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000109899 |
First published: London : Kyle Cathie Ltd, 2001.
"A book of essential ingredients with over 150 authentic recipes"--Cover.
Includes bibliographical references and index.