Food technology [videorecording] : irradiation / Narration, Bill Maddox ; Production Director, Scott Cawthron ; Executive producer, G.W. Davis.
Contributor(s): Maddox, Bill
| Cawthron, Scott | Davis, G.W.
Publisher: Lubbock, Texas : CEV Multimedia, [19--?]Description: 1 videodisc (29 min.) : sd., col. ; 4 3/4 in.Subject(s): Radiation preservation of food | Irradiated foods | Radiation technology -- Industrial applicationsDDC classification: 664.0288 Summary: To understand the process, effects & consumer concern of irradiation.
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Media Resources | Taylor's Library-TU | 664.0288 FOO (Browse shelf) | 1 | Available | SCAFS,70006,03,AD | 1000806031 |
Browsing Taylor's Library-TU Shelves Close shelf browser
| No cover image available | No cover image available | No cover image available | ||||||
| 664.0287 DEL 2008 Delivery and controlled release of bioactives in foods and nutraceuticals / | 664.0288 ARV 2010 Irradiation of food commodities : | 664.0288 FOO Food technology | 664.0288 FOO Food technology | 664.0288 FOO 2006 Food irradiation research and technology / | 664.0288 INF 2011 Infrared heating for food and agricultural processing / | 664.06 ALL 2012 All about food additives |
To understand the process, effects & consumer concern of irradiation.