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Krause's food, nutrition, & diet therapy / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump.

Contributor(s): Escott-Stump, Sylvia [(j.ed.)] | Krause, Marie V | Mahan, L. Kathleen [(ed.)].
Publisher: Philadelphia, Pa. : Saunders, c2004Edition: 11th ed.Description: xxxvii, 1321 p. : ill. ; 29 cm.ISBN: 0721697844 (hbk.).Other title: Food, nutrition, & diet therapy | Food, nutrition, and diet therapy.Subject(s): Diet therapy | Nutrition | FoodDDC classification: 615.854
Contents:
Pt. 1. Nutrition Basics. Ch. 1. Digestion, Absorption, Transport, and Excretion of Nutrients / Peter L. Beyer. Ch. 2. Energy / Rachel K. Johnson. Ch. 3. Macronutrients: Carbohydrates, Proteins, and Lipids / Susan Ettinger. Ch. 4. Vitamins / Gerald Combs, Jr. Ch. 5. Minerals / John J. B. Anderson. Ch. 6. Water, Electrolytes, and Acid-Base Balance / Susan J. Whitmire. - Pt. 2. Nutrition in the Life Cycle. Ch. 7. Nutrition During Pregnancy and Lactation / Cathy Fagen. Ch. 8. Nutrition in Infancy / Cristine M. Trahms. Ch. 9. Nutrition for the Low Birth-Weight Infants / Diane M. Anderson. Ch. 10. Nutrition in Childhood / Betty Lucas. Ch. 11. Nutrition in Adolescence / Bonnie A. Spear. Ch. 12. Nutrition in the Adult Years / Kimberly Mathai. Ch. 13. Nutrition in Aging / Nancy G. Harris. - Pt. 3. Nutrition Care. Ch. 14. Nutrition in the Community / Cynthia Taft Bayer. Ch. 15. Guidelines for Dietary Planning / Robert Earl, Susan T. Borra. Ch. 16. Introduction To Nutritional Genomics. Ch. 17. Dietary and Clinical Assessment / Kathleen A. Hammond. Ch. 18. Laboratory Data in Nutrition Assessment / Timothy H. Carlson. Ch. 19. Interactions Between Drugs and Nutrients / Victoria A. Haken. Ch. 20. Integrative Medicine and Herbal Therapy / Kimberly Mathai. Ch. 21. The Nutritional Care Process / Cynthia M. Brylinsky. Ch. 22. Counseling for Change / Linda G. Snetselaar. Ch. 23. Enteral and Parenteral Nutrition Support / Abby S. Bloch, Charles Mueller. - Pt. 4. Nutrition for Health and Fitness. Ch. 24 Nutrition for Weight Management / Ida Laquatra. Ch. 25. Nutrition in Eating Disorders / Janet Schebendach, Pamela Reichert-Anderson. Ch. 26. Nutrition for Exercise and Sports Performance / Jacqueline R. Berning. Ch. 27 Nutrition for Bone Health / John J. B. Anderson. Ch. 28. Nutrition for Oral and Dental Health / Riva Touger-Decker. - Pt. 5. Medical Nutrition Therapy. Ch. 29. Medical Nutrition Therapy for Upper Gastrointestinal Tract Disorders / Peter L. Beyer. Ch. 30. Medical Nutrition Therapy for Lower Gastrointestinal Tract Disorders / Peter L. Beyer. Ch. 31. Medical Nutrition Therapy for Liver, Biliary System, and Exocrine Pancreas Disorders / Jeanette M. Hasse, Laura E. Matarese. Ch. 32. Medical Nutrition Therapy for Metabolic Stress: Sepsis, Trauma, Burns, and Surgery / Marion F. Winkler, Susan G. Manchester. Ch. 33. Medical Nutrition Therapy for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin / Marion J. Franz. Ch. 34. Medical Nutrition Therapy for Anemia / Tracy Stopler Kasdan. Ch. 35. Medical Nutrition Therapy in Cardiovascular Disease. Ch. 36. Medical Nutrition Therapy in Hypertension / Debra A. Krummel. Ch. 37. Medical Nutrition Therapy for Heart Failure and Transplant / Debra A. Krummel. Ch. 38. Medical Nutrition Therapy for Pulmonary Disease / Donna H. Mueller. Ch. 39. Medical Nutrition Therapy for Renal Disorders / Katy G. Wilkens. Ch. 40. Medical Nutrition Therapy for Cancer Prevention, Treatment, and Recovery / Barbara Eldridge. Ch. 41. Medical Nutrition Therapy for Human Immunodeficiency Virus (HIV) Infection and Acquired Immunodeficiency Syndrome (AIDS) / Marcy Fenton, Ellyn Silverman. Ch. 42. Medical Nutrition Therapy for Metabolic Stress: Sepsis, Trauma, Burns and Surgery / Marion F. Winkler, Ainsley M. Malone. Ch. 43. Medical Nutrition Therapy for Neurologic Disorders / Leeann R. Shiveley, Patrick J. Connolly. Ch. 44. Medical Nutrition Therapy for Rheumatic Disorders / Therese Ann Franzese. Ch. 45. Medical Nutrition Therapy for Metabolic Disorders / Cristine M. Trahms. - Appendices. - Nutritional Physical Assessment. - Index.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 17 , Side 1, TierNo 4, BayNo 7

 615.854 KRA (Browse shelf) 1 Available SBSxx,36200,03,GR|SBSxx,36000,03,RM|SBSxx,36100,03,RM 5000082337
Main Collection Taylor's Library-TU

Floor 4, Shelf 18 , Side 1, TierNo 5, BayNo 3

 615.854 KRA (Browse shelf) 1 Available SBSxx,36000,03,RM|SBSxx,36100,03,RM 5000066906

Pt. 1. Nutrition Basics. Ch. 1. Digestion, Absorption, Transport, and Excretion of Nutrients / Peter L. Beyer. Ch. 2. Energy / Rachel K. Johnson. Ch. 3. Macronutrients: Carbohydrates, Proteins, and Lipids / Susan Ettinger. Ch. 4. Vitamins / Gerald Combs, Jr. Ch. 5. Minerals / John J. B. Anderson. Ch. 6. Water, Electrolytes, and Acid-Base Balance / Susan J. Whitmire. - Pt. 2. Nutrition in the Life Cycle. Ch. 7. Nutrition During Pregnancy and Lactation / Cathy Fagen. Ch. 8. Nutrition in Infancy / Cristine M. Trahms. Ch. 9. Nutrition for the Low Birth-Weight Infants / Diane M. Anderson. Ch. 10. Nutrition in Childhood / Betty Lucas. Ch. 11. Nutrition in Adolescence / Bonnie A. Spear. Ch. 12. Nutrition in the Adult Years / Kimberly Mathai. Ch. 13. Nutrition in Aging / Nancy G. Harris. - Pt. 3. Nutrition Care. Ch. 14. Nutrition in the Community / Cynthia Taft Bayer. Ch. 15. Guidelines for Dietary Planning / Robert Earl, Susan T. Borra. Ch. 16. Introduction To Nutritional Genomics. Ch. 17. Dietary and Clinical Assessment / Kathleen A. Hammond. Ch. 18. Laboratory Data in Nutrition Assessment / Timothy H. Carlson. Ch. 19. Interactions Between Drugs and Nutrients / Victoria A. Haken. Ch. 20. Integrative Medicine and Herbal Therapy / Kimberly Mathai. Ch. 21. The Nutritional Care Process / Cynthia M. Brylinsky. Ch. 22. Counseling for Change / Linda G. Snetselaar. Ch. 23. Enteral and Parenteral Nutrition Support / Abby S. Bloch, Charles Mueller. - Pt. 4. Nutrition for Health and Fitness. Ch. 24 Nutrition for Weight Management / Ida Laquatra. Ch. 25. Nutrition in Eating Disorders / Janet Schebendach, Pamela Reichert-Anderson. Ch. 26. Nutrition for Exercise and Sports Performance / Jacqueline R. Berning. Ch. 27 Nutrition for Bone Health / John J. B. Anderson. Ch. 28. Nutrition for Oral and Dental Health / Riva Touger-Decker. - Pt. 5. Medical Nutrition Therapy. Ch. 29. Medical Nutrition Therapy for Upper Gastrointestinal Tract Disorders / Peter L. Beyer. Ch. 30. Medical Nutrition Therapy for Lower Gastrointestinal Tract Disorders / Peter L. Beyer. Ch. 31. Medical Nutrition Therapy for Liver, Biliary System, and Exocrine Pancreas Disorders / Jeanette M. Hasse, Laura E. Matarese. Ch. 32. Medical Nutrition Therapy for Metabolic Stress: Sepsis, Trauma, Burns, and Surgery / Marion F. Winkler, Susan G. Manchester. Ch. 33. Medical Nutrition Therapy for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin / Marion J. Franz. Ch. 34. Medical Nutrition Therapy for Anemia / Tracy Stopler Kasdan. Ch. 35. Medical Nutrition Therapy in Cardiovascular Disease. Ch. 36. Medical Nutrition Therapy in Hypertension / Debra A. Krummel. Ch. 37. Medical Nutrition Therapy for Heart Failure and Transplant / Debra A. Krummel. Ch. 38. Medical Nutrition Therapy for Pulmonary Disease / Donna H. Mueller. Ch. 39. Medical Nutrition Therapy for Renal Disorders / Katy G. Wilkens. Ch. 40. Medical Nutrition Therapy for Cancer Prevention, Treatment, and Recovery / Barbara Eldridge. Ch. 41. Medical Nutrition Therapy for Human Immunodeficiency Virus (HIV) Infection and Acquired Immunodeficiency Syndrome (AIDS) / Marcy Fenton, Ellyn Silverman. Ch. 42. Medical Nutrition Therapy for Metabolic Stress: Sepsis, Trauma, Burns and Surgery / Marion F. Winkler, Ainsley M. Malone. Ch. 43. Medical Nutrition Therapy for Neurologic Disorders / Leeann R. Shiveley, Patrick J. Connolly. Ch. 44. Medical Nutrition Therapy for Rheumatic Disorders / Therese Ann Franzese. Ch. 45. Medical Nutrition Therapy for Metabolic Disorders / Cristine M. Trahms. - Appendices. - Nutritional Physical Assessment. - Index.