A consumer's dictionary of food additives : descriptions in plain English of more than 12,000 ingredients both harmful and desirable found in foods / Ruth Winter.
By: Winter, Ruth
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Publisher: New York : Three Rivers Press, c2004Edition: 6th ed., completely revised and updated.Description: vii, 579 p. ; 21 cm.ISBN: 1400052327.Subject(s): Food additives -- DictionariesDDC classification: 664.0603
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Reference Collection | Taylor's Library-TU | 664.0603 WIN (Browse shelf) | 1 | Available | SCAFS,70003,02,GR | 5000044826 |
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| 664.06 PRE 2009 Prebiotics and probiotics / | 664.06 PRE 2009 Prebiotics and probiotics / | 664.06 SYM Symposium : Phosphates in Food Processing, University of Guelph,Ontario, Canada, 1970. | 664.0603 WIN A consumer's dictionary of food additives : | 664.062 FOO Food colorants : | 664.062 FOO Food colours / | 664.0685 Guide to food safety and quality during transportation |