The new tea book : a guide to black, green, herbal, and chai tea / by Sara Perry ; photographs by Alison Miksch.
By: Perry, Sara.
Contributor(s): Miksch, Alison.
Publisher: San Francisco : Chronicle Books, c2001Description: 120 p. : col. ill. ; 21 x 23 cm.ISBN: 0811830535 (pbk.).Subject(s): Tea | Cooking (Tea)DDC classification: 641.63372
Contents:
Introduction - The history and cultivation of tea - Choosing tea - Preparing tea - Serving tea - Recipes - Beverages - Baked goods and cookies - Desserts - Savories - Personal spa: herbal and tea blends - Resources - General index - Recipe index - Table of equivalents.
Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 4, BayNo 3 |
641.63372 PER (Browse shelf) | 1 | Available | SCAFS,30003,03,CL | 5000030798 |
Browsing Taylor's Library-TU Shelves Close shelf browser
641.6318 RIC Rice & noodles = | 641.6318 RIC Rice & risotto : | 641.6318 RIC Rice dishes : | 641.63372 PER The new tea book : | 641.637 FRA 2013 Chocolate heaven : | 641.6372 Culinary tea | 641.6372 ELL Tea : |
Includes index.
Introduction - The history and cultivation of tea - Choosing tea - Preparing tea - Serving tea - Recipes - Beverages - Baked goods and cookies - Desserts - Savories - Personal spa: herbal and tea blends - Resources - General index - Recipe index - Table of equivalents.