Le Cordon Bleu wine essentials : professional secrets to buying, storing, serving and drinking wine.
Contributor(s): Cordon bleu (School : Paris, France)
.
Publisher: London : Carroll & Brown, 2005Description: 192 pages : colour illustrations ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 1904760171 (paperback); 9781904760177 (paperback).Other title: Wine essentials.Subject(s): Wine and wine making![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU | 641.22 COR (Browse shelf) | 1 | Available | SHTEx,70002,03,AD|SCAFS,70003,03,RM|SCAFS,70003,03,RA | 1000811454 |
First published: 2001.