Essentials of sports nutrition / Fred Brouns.
By: Brouns, F. (Fred).
Contributor(s): Brouns, F. (Fred). Nutritional needs of atheletes.
Publisher: New York : Wiley, c2002Edition: 2nd ed.Description: ix, 227 p. : ill. ; 23 cm.ISBN: 0471497657 (pbk.).Subject(s): Athletes -- NutritionDDC classification: 613.2024796Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
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Main Collection | TU External Storage-LCS | 613.2024796 BRO (Browse shelf) | 1 | Available | SBSxx,36200,03,GR | 5000079391 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 | ||
Main Collection | Taylor's Library-TU |
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613.2024796 BRO (Browse shelf) | 1 | Available | SBSxx,36000,03,GR | 5000079926 |
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613.2024642 KHA Nutrition for foodservice managers : | 613.2024796 ALM 2011 100 questions & answers about sports nutrition and exercise / | 613.2024796 BRO Essentials of sports nutrition / | 613.2024796 BRO Essentials of sports nutrition / | 613.2024796 CLA Nancy Clark's sports nutrition guidebook / | 613.2024796 CLA 2014 Nancy Clark's sports nutrition guidebook / | 613.2024796 DUN 2010 Fundamentals of sport and exercise nutrition / |
New ed of: Nutritional needs of athletes / Fred Brouns. c1993.
Preface. - Acknowledgements. - Chapter 1: Introduction. - PART I: NUTRITIONAL ASPECTS OF MACRONUTRIENTS IN SPORTS. - Chapter 2: Carbohydrate (CHO). - Chapter 3: Fat. - Chapter 4: Protein. - PART II: ASPECTS OF DEHYDRATION AND REHYDRATION IN SPORTS. - Chapter 5: Fluids and Electrolytes. - PART III:NUTRITIONAL ASPECTS OF MICRONUTRIENTS. - Chapter 6: Minerals. - Chapter 7: Trace Elements. - Chapter 8: Vitamins. - Chapter 9: Antioxidants and Exercise Induced Free Radicals. - PART IV: NUTRITIONAL ERGOGENICS AND METABOLISM. - Chapter 10: Nutritional Ergogenics. - Chapter 11: Eating Disorders in Athletes. - Chapter 12: From Theory to Practice. - Chapter 13: A Brief Outline of Metabolism. - References. - Index.