Human resource management for tourism, hospitality and leisure : an international perspective / Tom Baum.
By: Baum, Tom
.
Publisher: London : Thomson, c2006Description: xii, 326 p. ; 25 cm.ISBN: 1844801969.Subject(s): Hospitality industry -- Personnel management | Tourism -- Personnel managementDDC classification: 647.940683 | Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Graduate Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 5 |
647.940683 BAU (Browse shelf) | 1 | Available | SHTEx,60001,03,RA | 5000042684 |
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| 647.940683 ABB Front office : | 647.940683 ABB Front office : | 647.940683 ABB Front office : | 647.940683 BAU Human resource management for tourism, hospitality and leisure : | 647.940683 BOE Human resources management in the hospitality industry : | 647.940683 BOE Human resources management in the hospitality industry : | 647.940683 BOE Human resource management in the hospitality industry / |
Includes bibliographical references and index.
1. People in international tourism, hospitality and leisure: an introduction - 2. The development of tourism, hospitality and leisure and the nature of employment - 3. Tourism, hospitality and leisure labour markets - 4. Tourism, hospitality and leisure: a service focus and the role of people - 5. A dark side to the coin? - 6. Cultural diversity in tourism, hospitality and leisure - 7. The social composition of employment in tourism, hospitality and leisure: diversity beyond culture - 8. Education, training and development - 9. Planning to meet the human resource needs of the international tourism, hospitality and leisure industry - 10. Sustainability and the future of work and employment in tourism, hospitality and leisure.