French cheeses / written by Kazuko Masui and Tomoko Yamada ; foreword by Joel Robuchon ; photography, Yohei Maruyama.
By: Masui, Kazuko
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Contributor(s): Yamada, Tomoko
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Series: Eyewitness companions: Publisher: London : Dorling Kindersley, 2005Edition: [New ed.].Description: 288 p. : col. ill., ; 23 cm.ISBN: 1405312114 (pbk.); 9781405312110 (pbk.).Subject(s): Cheese -- France![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 4, BayNo 2 |
641.3730944 MAS 2005 (Browse shelf) | 1 | Available | SCAFS,70006,02,CL | 5000038434 |
Browsing Taylor's Library-TU Shelves Close shelf browser
641.373 MAC 2009 Mastering cheese : | 641.373 WHE 2008 Whey processing, functionality and health benefits / | 641.3730944 MAS French cheeses / | 641.3730944 MAS 2005 French cheeses / | 641.37509 Eggs : | 641.39 DAV Seafood : | 641.392 GRE 2011 The fish on your plate : |
Previous ed.: 2000.
Includes bibliographical references and index.
Translated from the Japanese.