Consumer acceptance of genetically modified foods / edited by Robert E. Evenson and Vittorio Santaniello.
Contributor(s): Evenson, Robert E. (Robert Eugene) [(ed.)]
| Santaniello, V [(j.ed.)].
Publisher: Wallingford, Oxon, UK : CABI Pub., c2004Description: xiv, 235 p. : ill. ; 25 cm.ISBN: 0851997473 (hbk.).Subject(s): Genetically modified foods | Food -- Biotechnology | Consumers' preferences | Food preferencesDDC classification: 381.45664
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
|---|---|---|---|---|---|---|---|---|
| Main Collection | TU External Storage-LCS | 381.45664 CON (Browse shelf) | 1 | Available | SBSxx,36000,03,RA | 5000063677 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 | |
| Main Collection | Taylor's Library-TU | 381.45664 CON (Browse shelf) | 1 | Available | SBSxx,36000,03,RA | 5000069332 | ||
| Main Collection | TC External Storage | 381.45664 CON (Browse shelf) | 1 | Available | SBSxx,36000,03,RA | 5000075627 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |
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