Present knowledge in nutrition [electronic resource] / edited by John W. Erdman Jr., Ian MacDonald, Steve Zeisel.
Contributor(s): Erdman, John W
| MacDonald, Ian
| Zeisel, Steven H
| International Life Sciences Institute
.
Publisher: Ames, Iowa : International Life Sciences Institute, 2012Edition: 10th ed.Description: 1 online resource.ISBN: 9780470963074 (ebk.); 0470963077 (ebk.).Subject(s): Nutrition![](/opac-tmpl/bootstrap/images/filefind.png)
![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
Main Collection | Taylor's Library - Perpetual(TU) | 363.8 (Browse shelf) | e-book | SLASx,05000,03,CL,PPT |
Browsing Taylor's Library-TU Shelves Close shelf browser
No cover image available | ||||||||
363.7394 CHE 2010 Checking the earth | 363.7394 ILL 2011 Illicit drugs in the environment : | 363.74 SIN Noise pollution and control strategy / | 363.8 Present knowledge in nutrition | 363.8 Food security, poverty and nutrition policy analysis : | 363.8 Food and gender : | 363.8/561 Global challenges for future food and agricultural policies |
Includes bibliographical references and index.
Description based on print version record.