Feast : a history of grand eating / by Roy Strong.
By: Strong, Roy C.
Publisher: London : Pimlico, 2002Description: xvii, 349 p. : ill. ; 20 cm.ISBN: 0712667598 (pbk.).Subject(s): Food habits -- History | Dinners and dining -- HistoryDDC classification: 394.12
Contents:
List of illustrations - Preface - 1. Convivium: when in Rome - 2. Interlude: fast and feast - 3. In the eye of the beholder - 4. Renaissance ritual - 5. From court to cabinet - 6. Dinner is served - Postscript: The eclipse of the table? - Notes and sources.
Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 394.12 STR (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 5000031305 |
Browsing Taylor's Library-TU Shelves Close shelf browser
394.12 SPU Don't eat this book / | 394.12 STA A history of the world in 6 glasses / | 394.12 STA 2006 A history of the world in 6 glasses / | 394.12 STR Feast : | 394.12 TAK 2012 Taking food public : | 394.12 TAK 2012 Taking food public : | 394.12 TEA Tea and tourism : |
List of illustrations - Preface - 1. Convivium: when in Rome - 2. Interlude: fast and feast - 3. In the eye of the beholder - 4. Renaissance ritual - 5. From court to cabinet - 6. Dinner is served - Postscript: The eclipse of the table? - Notes and sources.