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Agriculture and food production [electronic resource] / edited by George G. Khachatourians, Dilip K. Arora.

Contributor(s): Arora, Dilip K | Khachatourians, George G, 1940- | ebrary, Inc.
Series: Applied mycology and biotechnology ; v.1.Publisher: New York : Elsevier, 2001Description: 445 p.Subject(s): Agricultural biotechnology | Food -- Biotechnology | Fungi -- BiotechnologyGenre/Form: Electronic books. Online resources: An electronic book accessible through the World Wide Web; click to view
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Includes bibliographical references and indexes.

TSLHHL

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.