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The world encyclopedia of fish and shellfish / Kate Whiteman.

By: Whiteman, Kate.
Publisher: Wigston, Leicestershire : Hermes House, [2011]Copyright date: ©2011Description: 256 pages : colour illustrations ; 30 cm.ISBN: 9781843096665 (paperback).Other title: Fish and shellfish.Subject(s): Cooking (Fish) | Fish as food | Cooking (Shellfish) | Shellfish as foodDDC classification: 641.692
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 2, Shelf Transit , Side 2, TierNo 6, BayNo 1

641.692 WHI 2011 (Browse shelf) 1 Available TCIxx,30003,03,RM 5000171731
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 4, BayNo 4

641.692 WHI 2011 (Browse shelf) 1 Available TCIxx,30003,03,RM 5000171734

Includes index.