Will write for food : the complete guide to writing cookbooks, blogs, memoir, recipes, and more / Dianne Jacob.
By: Jacob, Dianne.
Publisher: Boston, MA : Da Capo Lifeling, [2015]Copyright date: ©2015Edition: Third edition.Description: xii, 353 pages ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780738218052 (paperback).Subject(s): Food writingDDC classification: 808.066641Item type | Current location | Shelf location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 34 , Side 2, TierNo 1, BayNo 1 |
808.066641 JAC 2015 (Browse shelf) | Available | SCAFS,70003,03,RM | 5000163532 | |
Main Collection | Taylor's Library-TU | 808.066641 JAC 2015 (Browse shelf) | Available | SCAFS,70003,03,RM | 5000162924 |
Includes bibliographical references (pages 315-328) and index.