Leadership and management in the hospitality industry / Robert H. Woods, Ph.D., CHRE, Judy Z. King.
By: Woods, Robert H
.
Contributor(s): King, Judy Z
| National Restaurant Association Solutions
| American Hotel & Lodging Association. Educational Institute
.
Publisher: Chicago, IL : National Restaurant Association Solutions, LLC, 2010Copyright date: ©2010Edition: Third edition.Description: xii, 374 pages : illustrations ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780866123471 (paperback).Subject(s): Hospitality industry -- Management



Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU | 647.94068 WOO 2010 (Browse shelf) | 1 | Available | SHTEx,70002,03,RA | 5000171192 |
American Hotel & Lodging Association Educational Institute--Cover.
Includes bibliographical references and index.